Mediterranean Flavour
| Size | 250 gr |
|---|
€ 5,75
| Size | 250 gr |
|---|
A herbal and zesty marination Ideal for BBQ or a quick pan-fry meal over a salad
Cooking Instructions
- Cook the meat on medium to high heat until golden brown on both sides.
- Press the meat for 4 sec with a spatula to remove excess humidity.
- Spread the meat in a baking tray evenly.
- Cook at 180 Celsius for 12-20 min according to your preference.
Keep refrigerated below 5°C. Once open, consume within 7 days.
Can be kept in the freezer for up to 12 months.
Can be kept in the freezer for up to 12 months.
Nutritional Info
| Energy | 853 KJ / 204 Kcal |
|---|---|
| Fat | 12.5 |
| of which saturated | 1.7 |
| Carbohydrates | 8 |
| of which sugars | 0.1 |
| Protein | 14.5 |
| Salt | 1.25 |
Ingredients
Vegetable protein (soya), sunflower oil, salt, vitamins (thiamine, riboflavin, niacin, vitamin B12, folic acid), natural flavouring (barley, wheat, oats, rye, celery), tomato. MARINADE: 80% vegetable oils (rapeseed, sunflower), salt, herbs (basil, oregano, rosemary, thyme, parsley, dill, lavender), vegetables (garlic, tomato), pepper, natural flavourings, flavouring, turmeric extract
Allergens: see ingredients in bold.
€ 5,75
| Size | 250 gr |
|---|
