Moorger mince 1 kg (New)
| Size | 1 Kg |
|---|
Price range: € 13.23 through € 2,721.77 inc. VAT
| Size | 1 Kg |
|---|
Cooking Instructions
- Oil a pan lightly.
- Sear the burgers on high heat until dark brown on both sides.
- Reduce heat to medium until thoroughly cooked inside, approx. 5-7 min.
Tips: For better results, completely defrost before cooking.
Ready when firm on touch.
During searing, if the burgers release juices turn your heat higher.
- Spread the burgers on the grill.
- Cook on high heat until dark brown on both sides, ready in approx. 7-10 min.
Tip: For better results completley defrost before cooking.
Ready when firm on touch.
Keep refrigerated below 5°C. Once open, consume within 7 days.
Can be kept in the freezer for up to 12 months.
Can be kept in the freezer for up to 12 months.
Nutritional Info
| Energy | 864 KJ / 207 Kcal |
|---|---|
| Fat | 14 |
| of which saturated | 1.5 |
| Carbohydrates | 10.2 |
| of which sugars | <0.5 |
| Protein | 10.2 |
| Salt | 1.0 |
Ingredients
Water, onion, vegetable protein (soya), bio coconut fat, bio pea protein, yeast extract, natural flavouring (barley, wheat, oats, rye, celery), salt, colour (beetroot powder), potato starch, stabiliser (methylcellulose).
Price range: € 13.23 through € 2,721.77 inc. VAT
| Size | 1 Kg |
|---|


